Maple Crossing / Dumplings by the dozen

STEAMED OR PAN-FRIED

A dozen reasons
to sit down.

12

Little folds.
A proper meal.

Pleated dumplings arranged in a round metal steamer on a wooden table
Pinch by pinch. Pleat by pleat.

Pass the
dumplings.

Pork & chive, chicken & ginger, or mushroom & cabbage.

Choose your dozen

Steamed from $14 / dozen

Pan-fried from $16 / dozen

Frozen from $22 / bag of 24

Saturday at the folding table

A little flour.
A new thing
your hands can do.

Roll a wrapper, spoon in a filling, then try your first pleat. Our weekend class is a slow morning spent making something together.

Dates & the folding class

One seat at the table

$45

Saturday · 10–11:30am
8 seats · Ages 16 and up

Wrappers, filling, tools and a dumpling lunch included.

Pan-fried dumplings showing golden bottoms on a white plate
A golden bottom makes a good first bite.

Stay a little / take a little

Soup on the side.
A bag for home.

Add a bowl of ginger broth or scallion noodles. Before you leave, pick up a frozen bag of 24 for another dumpling night.

Frozen bags & prices

More hands. More dumplings.

Ask about a seat in class or plan a pickup of five dozen or more. We confirm the details before reserving anything.

Plan a class or large order