The counter menu
Pick a size.
Find your heat.
Every koshari starts with rice, pasta and lentils. Chickpeas, tomato sauce and fried onions finish the bowl. Prices before tax.
01 / The bowl
02 / The finish
Tomato sauce and fried onions are included. Garlic vinegar adds a sharp, garlicky finish; it has no added chili. Ask for sauces on the side if you want to build each bite.
Extra fried onions: $1.
Extra chickpeas: $1.
Extra tomato sauce or garlic
vinegar: $0.50 each.
Choose your chili
- No chili
- Tomato sauce, no chili sauce added.
- A little
- One spoon of chili sauce mixed in.
- More
- Two spoons of chili sauce mixed in.
- On the side
- Chili sauce in a separate cup; add it yourself.
04 / Feed the table
For twelve or more people, allow three days. List your headcount, sides and preferred pickup date; we would confirm quantities, the total and a time.
Can I keep the chili out of the bowl?
Yes. Choose No chili to leave it out, or On the side for a separate cup. The tomato sauce and garlic vinegar have no added chili.
A tray for the center of the table.
Six regular-size servings, $48. Give us 48 hours to plan.