Maple Crossing · November 2026
Good cuts.
Your way.
Two chops for tonight. A roast for a full table. Tell us what you’re cooking, and we’ll cut to suit.
Read the counter list
FROM THE CASEChuck roast
$8.50 / lb Cut to the weight you need.
The counter is open Tuesday–Friday, 10am–6pm · Saturday, 9am–3pm
What’s for dinner?
Start here.
No need to know the name of the cut. Bring the recipe or tell us the plan.
- Beef
- Ground beef $6.50 / lb
- Pork
- Bone-in chops $6 / lb
- Lamb
- Shoulder roast $11 / lb
- House-made
- Sage breakfast sausage $7 / lb
A little planning. A good dinner.
Tell us the cut, how much you need and when you’d like to pick it up.