Start with rice.
A curry plate with dhal, two vegetables and coconut sambol. From $14.
Rice. Curry. A seat at the table.
A little of this.
A lot to love.
String hoppers to pull apart, curry to spoon over rice, and something crisp while you decide.
Find your plate
Go on.
Mix a little.
Find the kitchen
17 Pepper Lane · Maple Crossing
Tuesday–Thursday, 11am–8pm · Friday–Saturday, 11am–9pm
Sunday, noon–7pm · Monday, closed
Try a hopper.
Fine rice-flour strands or a crisp bowl with an egg in its center.
Stay for curd.
A cool spoonful of curd with dark kithul treacle. $5 a bowl.
December at Zhojari
More chairs.
More curry.
A holiday feast tray for six: yellow rice, chicken curry, dhal, eggplant, green beans, coconut sambol and six vegetable rolls. $108 for the table.
Pickup December 24, noon–4pm. Requests close December 20 at 8pm.
See the December feastFor a full table
Make room at the table.
Tell us the food, the quantity and the day you have in mind.